Biostile Garlic Capsules is a dietary supplement containing a blend of high-quality garlic and soy oils. Due to its unique composition, it has beneficial effects on many ailments such as viral and bacterial infections, arthritis, cardiovascular diseases, respiratory diseases, digestive disorders, parasites, and chronic fatigue.
Key Features and Benefits:
- Nature’s Secret: Garlic, known for its historical medicinal properties, contains allicin and other bioactive compounds that support overall health.
- Immune Boost: Garlic is celebrated for its immune-boosting properties, helping your body fight common illnesses.
- Heart Health: It may contribute to cardiovascular well-being by supporting healthy blood pressure and cholesterol levels.
- Antioxidant Defense: Garlic is a natural antioxidant that protects your cells from oxidative stress and damage.
- Odorless Convenience: The capsules are odorless, ensuring you enjoy all the benefits of garlic without the smell.
Research confirms that regular consumption of garlic regulates blood pressure, cholesterol, and blood sugar levels.
Studies also suggest that garlic can serve as excellent prevention against many types of cancer.
Cardiovascular Diseases
Numerous studies confirm that garlic plays a vital role in the health of our cardiovascular system.
Its greatest benefit lies in protecting blood cells and blood vessels from inflammatory and oxidative processes. Damage to blood vessels by highly reactive oxygen molecules is a key factor in increasing the risk of cardiovascular diseases, including heart attacks and atherosclerosis. Oxidative damage also causes unwanted inflammation and oxidative stress, increasing the risk of blood vessel blockages.
The unique composition of garlic, containing a whole range of sulfur compounds, protects us from oxidative stress and inflammation.
It also affects triglyceride levels and, overall, cholesterol in the blood. Furthermore, it protects our blood vessels from blockages, preventing the formation of blood clots, thanks to a special ingredient called ajoene.
Garlic’s ability to lower blood pressure is highly impressive. Alicin in garlic is believed to block the activity of angiotensin, which prevents unwanted blood vessel constriction and blood pressure increase.
Garlic’s medicinal effects on the cardiovascular system are also linked to its high content of vitamin C, vitamin B6, selenium, and manganese.
Several Key Benefits:
- Supports the Immune System: Ingredients in Biostile Garlic can help strengthen the immune system, assisting the body in fighting infections and diseases more effectively.
- Improves Circulation: Garlic is known for its ability to improve blood circulation, which can be beneficial for heart and blood vessel health.
- Antioxidant Properties: Biostile Garlic contains antioxidants that help protect cells from damage caused by free radicals, contributing to overall health and well-being.
- Supports Digestive Health: Garlic may have a beneficial effect on the digestive system, promoting healthy digestion and gut flora.
- May Reduce Inflammation: Some studies suggest that garlic may have anti-inflammatory properties, which can help reduce inflammation in the body.
- Potential Blood Pressure Reduction: Regular consumption of garlic may contribute to lowering blood pressure in some individuals, which is crucial for heart and blood vessel health.
Garlic’s Anti-inflammatory Properties
Not only our circulatory system can benefit from garlic’s anti-inflammatory properties. Preliminary research has shown that garlic also affects our skeletal, muscular, and respiratory systems.
Like diallyl sulfide, thiacremonone in garlic has anti-rheumatic properties. Garlic has also shown improvements in inflammation caused by allergies.
Other studies linking obesity to inflammatory processes in the body confirm that sulfur compounds contained in garlic can prevent inflammatory processes that promote the formation of fat cells.
Note that these studies are still in the preliminary stages and need to be confirmed by further research.
Biostile Garlic Capsules are a testament to the power of this ancient remedy, offering you a convenient odorless way to incorporate the benefits of garlic into your daily routine.
Antibacterial and Antiviral Properties
In the history of medicine, the antibacterial and antiviral properties of garlic are legendary. Garlic and its components have been subjected to numerous studies to prove their effectiveness against infections caused by bacteria and viruses. And not only that – its antimicrobial action includes fungi and parasites.
One of garlic’s components – ajoene – has proven to be particularly effective in treating the fungus Candida albicans.
Recent studies on garlic have confirmed its action against the bacterium Pseudomonas aeruginosa, as well as many other bacteria. Physicians are particularly interested in garlic’s action against bacteria that have become resistant to modern antibiotics.
Garlic for Cancer Prevention
Research on garlic confirms that this plant has significant anticancer properties. It has been proven that regular consumption of large amounts of garlic significantly reduces the risk of many types of cancer. While moderate consumption of this food can help prevent only two types of cancer – rectal and kidney. Such a difference between “enhanced” and “moderate” garlic intake shows that to effectively prevent cancer, larger amounts of this food are needed, which can be facilitated by garlic capsules or tablets.
Recommended Dosage: 2 capsules daily (2 × 1), for breakfast and dinner.
Soybean oil, capsule (gelatin, glycerol, purified water), garlic oil.
Recommended daily dose (2 capsules) contains:
Garlic oil 200 mg
- equivalent to fresh garlic 6 g
- Recommended daily intake, according to Regulation (EU) No. 1169/2011, nd – not specified
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