Urovit Complet + Gift Garlic Capsules Biostile

Biostile Urovit Complet – Urovit Capsules & Tea + ✔ GIFT Garlic Capsules

With Biostile Urovit Complete, take care of prostate and bladder health.
The prostate is an organ associated with water drainage, as well as with sexual strength, endurance and vitality. In order to maintain a healthy prostate in old age, it is useful to eat natural ingredients that usefully support our organs. Proper use of herbal preparations can alleviate problems and encourage normal prostate and bladder function.
We made sure that the herbs were in the right combination and ratio, both in capsules and in tea. We recommend drinking tea throughout the day, which helps the kidneys and bladder to function properly. Urovit tea blend contains a special blend of herbs of the highest quality, used in traditional use to support kidney and bladder function. The tea is GMO-free, suitable for vegans and does not contain gluten.

Biostile Urovit Capsules is a dietary supplement containing highly concentrated natural extracts of toothpick (Tribulus terrestris), palmette, muira puama, black pepper and tomato. It also contains zinc, which plays a role in fertility and reproduction, and selenium, which plays a role in sperm production and thyroid function, and enhances prostate and bladder function.
The prostate is an organ associated with water drainage, as well as with sexual strength, endurance and vitality. In order to maintain a healthy prostate in old age, it is useful to eat natural ingredients that usefully support our organs. Proper use of herbal preparations can alleviate problems and encourage normal prostate function.

It contains a special blend of herbs of the highest quality, used in traditional use to support kidney and bladder function.

HEALTH CLAIMS

Zinc contributes to the maintenance of normal blood testosterone levels, normal fertility and reproduction, and normal immune system function.

Selenium contributes to normal spermatogenesis and normal thyroid function.

Vitamin E helps protect cells from oxidative stress.

Recommended dose Urovit Capsules : One capsule (2 × 1) twice a day: for breakfast and dinner, with a glass of water

Biostile Urovit tea contains a special blend of medicinal herbs of the highest quality used in traditional use to support kidney and bladder function.

The dandelion plant is considered to be very healing for the liver but also for the kidneys, so it makes a good choice of tea for the kidneys and liver. It has diuretic properties and also helps fight infections. Dandelion flowers contain vitamins A and K, and numerous antioxidants.

Ginger is primarily used as a spice in dishes, but can also serve as a powerful remedy in the treatment of sore throats, colds, indigestion, dizziness and migraines. You can also drink ginger tea during the winter months to keep warm and prevent the development of the disease. Ginger is rich in vitamin C, magnesium and other minerals.

In addition to having diuretic properties, nettle helps prevent the development of infections, so it is known as a good tea for better kidney function. It contains anti-inflammatory properties, and can help prevent kidney stones and prostate enlargement. Found and isolated compounds from nettle that can have antioxidant and anti-inflammatory effects.

Research has shown that ginseng can stimulate and positively affect the immune system, thus reducing colds in adults, and it is also believed that ginseng can lower blood sugar levels. It is also used to improve concentration. Due to the many antioxidant ingredients that ginseng root contains, it can act against oxidative stress in human cells, and consequently could have a negative effect on the growth of tumor cells.

Recommended dose: Pour one filter bag with two liters of boiling water and soak for 15 minutes. Drink tea during the day, hot or chilled.

Biostile Urovit capsules:

The recommended daily dose (2 capsules) contains:

Ordinary toothpick extract 200 mg n.d.

-steroid saponins at least 40 mg n.d.

Sawdust fruit extract 200mg n.d.

-fatty acids at least 10 mg n.d.

Muira puama extract 200 mg n.d.

Pumpkin seed extract 200 mg n.d.

L-arginine 100 mg n.d.

Zinc (in gluconate) 8 mg 80%

Vitamin E 6 mg 50%

Black pepper fruit extract 5 mg n.d.

-piperine at least 475 µg n.d.

Lycopene 500 µg n.d.

Selenium 55 South n.d.

* Recommended daily intake, according to Regulation (EU) no. 1169/2011, n.d. – not specified

Biostile Urovit tea:

• Nettle (Urtica sp) 30%
• Small-flowered willow (Epilobium parviflorum) 27%
• Melissa officinalis 10%
• Horsetail (Equisetum arvense) 10%
• Flax seeds (Linum usitatissimum) 10%
• Dandelion root (Taraxacum officinale) 5%
• Ginseng root (Panax ginseng) 3%
• Leaves of general good thought (Origanum vulgare) 3%
• Ginger root (Zingiber officinale) 2%

Biostile Garlic are a dietary supplement that contains a blend of high quality garlic and soybean oils. Due to its unique composition, it has a beneficial effect on many diseases such as viral and bacterial infections, arthritis, cardiovascular diseases, respiratory diseases, indigestion, parasites and chronic fatigue.

Research confirms that regular use of garlic regulates blood pressure and blood cholesterol and sugar levels. Studies also show that garlic can serve as an excellent prevention against many types of cancer.

Cardiovascular diseases

Numerous studies of garlic confirm that this plant plays an important role in the health of our cardiovascular system.

The greatest benefit of garlic is that it protects blood cells and blood vessels from inflammatory and oxidative processes. Damage to blood vessels by highly reactive oxygen molecules is a key factor, which increases the risk of cardiovascular diseases, including heart attack and atherosclerosis. Oxidative damage also causes unwanted inflammation and oxidative stress, which increases the risk of clogging blood vessels.

The unique composition of garlic, which contains a whole range of sulfur compounds, protects us from oxidative stress and inflammation.

Garlic also affects triglyceride levels and, in general, blood cholesterol.

In addition, which protects our blood vessels from clogging, garlic prevents the formation of blood clots, thanks to one special ingredient, called ajoen.

The ability of garlic to lower blood pressure is very impressive. Allicin in garlic is thought to block the activity of angiotensin, which prevents unwanted contraction of blood vessels and an increase in blood pressure.

The healing effect of garlic on the cardiovascular system is also associated with a high content of vitamin C, vitamin B6, selenium and manganese.

Anti-inflammatory properties of garlic

It’s not that only our circulatory system can benefit from the anti-inflammatory properties of garlic. Introductory research has shown that garlic also affects our skeletal, muscular and respiratory systems.

Like diallyl sulfide, thiacremonone in garlic has anti-rheumatic properties. Garlic has also caused improvements in inflammation, caused by allergies.

Other studies, which link obesity with inflammatory processes in the body, confirm that sulfur compounds, which contain garlic, can prevent inflammatory processes, which stimulate the formation of fat cells.

Note that these studies are still in the preliminary stage and have yet to be confirmed by further research.

Antibacterial and antiviral properties

In the history of medicine, the antibacterial and antiviral properties of garlic are legendary. Garlic and its ingredients have undergone numerous studies to prove their effect on infections caused by bacteria and viruses. Not only that – its antimicrobial action includes fungi and parasites.

One of the ingredients of garlic – ajoen – has been shown to be particularly effective in treating the fungus candida albicans.

Recent research on garlic has confirmed its action on the bacterium Pseudomonas aeruginosa, as well as on many other bacteria. Of particular interest to physicians is the effect of garlic on bacteria, which have become resistant to modern antibiotics.

Cancer prevention

Research on garlic confirms that this plant has significant anticancer properties. It has been shown that regular consumption of large amounts of garlic significantly reduces the risk of many types of cancer. While moderate consumption of this food can serve to prevent only two types of cancer – rectal and kidney. Such a difference between “increased” and “moderate” garlic intake shows that in order to effectively prevent cancer, it is still necessary to consume larger amounts of this food, which can be helped by garlic capsules or tablets.

Recommended dose: 2 capsules daily (2 × 1), for breakfast and dinner.